Jonathan Reimer

10

“It belongs in a museum” — 7 years ago

Kirk F

8.9

Had this a few times now. Was a steal at $20. Perfect Tuesday night guzzler 😂 — 8 years ago

Nancy Croisier, CSW

9.5

My favorite Pinot in a lineup from Tony Rynders. — 8 years ago

with Doug

Todd Alexander

9.3

Nice balance, a little bit of everything going on...no disgorgement date. Really like this. — 9 years ago

Jimmy Masters

9.7

A delicious Russian River Pinot Noir!! — 9 years ago

Nathan Brow

9.5

Tastes sweet but not like a moscato. Grape juice strong, very good wine. — 10 years ago

Alexandre Calvi

8.9

A great value for this Merlot based Bergerac, crunchy tannins and just ripe black fruits — 10 years ago

Adrienne White

9.2

Another fabulous pick from dear friend and personal collection curator- C. Lawrence- this is such an interesting barb- not just big, but layered - & so swishable- could not stop smelling it for long !!! but when I did it was complex cola floral - stone fruits and such a captivating finish! was lovely with rangoons, heavy cheeses and blackberries, believe it or not! — 10 years ago

Kirsten Weisser

9.3

I finally love this wine. A 2003 purchased in 2005 at s Broadbent tasting. Opened a bottle around 2010 but it wasn't ready. It is ready now and I plan to enjoy all my bottles this year. — 11 years ago

Wine101Hamden

8.9

Nice Bianco blend from Tuscany! Not a light bodied white, a little viscosity, a little zippy minerality. Long finish. Great with my mesclun salad with grilled sausage. Because of the body, I think this will transition nicely through late fall 2014. — 11 years ago

Chris England

9.2

1️⃣9️⃣8️⃣8️⃣

🗞 Lockerbie ✈️, Doppler radar, Prozac, Crack, CDs outsell vinyl
🎵 Red Red 🍷, Never Gonna Give You Up, Man in the Mirror, Sweet Child O' Mine
🎥 ☔️ Man, Who Framed Roger 🐇, Coming To 🇺🇸, Die Hard
🗣 Just Do It ✅
🌍 5.07B

Lovely Pape C @ £102

🍷 Deep ruby w/ brick edge

👃 Smashed minerals, gravel, farmyard, soggy earth, black & blue berries/currants

👄 Med body of mineral infused earthy black berries w/ a crushed Darjeeling tea tone

🎯 Med earthy mineral dark berry & black tea linger — 8 years ago

Amanda Pendergraft

10

Plummy and jammy on the nose, and spicy on the pallette. Good tannins, and velvety smooth. Lingering finish of pepper and leather. Dark flavors but a light presence. Surprisingly light, for a red blend of Malbec, C/F and Merlot. — 8 years ago

Andrew Neyer

9.0

Going off a drunken memory. — 9 years ago

with Steve

Steve Anderson

9.1

Enjoyed the Exhibit "B" a bit more, but the Exhibit "C" is still a decent Cali Bdx blend. — 9 years ago

Gabe Barkley

9.4

Stunning. A great example of quintessential C-C and glad to be able to experience it at 12 years young. — 10 years ago

B

10

1999 DRC LA Tache. Drank at Factory Kitchen w A&C, J&J D, and DS. K favored this over the 1983 Musigny. Especially after letting it air for a few hours. Lovely. — 10 years ago

jesus g

Hospitality Schramsberg Vineyards

9.2

Cabernet day was a lot of fun — 10 years ago

Johan Enoksson

9.0

A big suprise. Fruity, yet spicy. — 10 years ago

Matt Young

9.2

Nice barbera at Olive & June in Austin. Very ripe overall, fruit forward, a little acidic and on the lighter side. Went well with the food. — 11 years ago

Tony Costello

9.5

I loved this needed a little air but was beautiful to drink — 12 years ago

Chris England

9.2

NV amazing QPR Rose bubbles @ £30-36 reviewed before but quick notes again 😁 perfect in Zalto Universal 👍

🍇 62% PN, 24% C & 14% PM with 6% still red

🍷 Peachy salmon glimmering pink

👃 Strawberry cream biscuit w/ raspberry & peach

👄 Med bodied creamy mousse of peach, strawberry, raspberry & grapefruit w/ a sweet shortbread biscuit

🎯 Med+ fresh fruits (as above) w/ a dry biscuity finish
— 8 years ago

Fredybeans

8.9

Jaune clair.
Un blanc sans sulfite
Nez sur le grille et noisette fraîche
Bouche ample généreuse avec un equilibre parfait grace a l acidite
Finale assez courte épicée sans aucune oxydation
Agréable — 8 years ago

Richard Gray

8.9

2015. Mango, stone, and apricot. Very nice acidity with the perfect amount of oak (which is to say, very little). Lacks value at a $30 price point however. — 8 years ago

R J Thom

9.1

Very tasty! A delightful blend, well balanced fruit and tannins. Approachable yet interesting. — 9 years ago

with Askly, Charlotte and 1 other

Gay Bessen

9.2

Very nice! Upon first opening, it's mostly fruit... Let it decant for a while and its fruit on the front, with lots of nice oak in the middle. Great with a steak — 9 years ago

Adam Oreglia

8.9

Excellent chianti with a smooth finish — 10 years ago

Kevin Chang

9.0

Lightly chilled. Super thick w medium plus viscosity. Meatier for a sirah - could've blindly mistook it for a cab sauv. — 10 years ago

with Michael

Joseph Herrera

9.0

Smooth with a hint of fruit. Slightly bold. — 11 years ago

Nate Miles

9.0

This one shows up nekkid and ready to party. No pretense or teasing. Old world, light/med w a bit of grip. VALUE. — 11 years ago

Jason Lloyd

9.6

Very good - oaky but not too oaky. Buttery flavor leads to a nice finish. — 12 years ago