9/25/15 @ 15.99. Tasted (robin). Buttery nice aged oak. — 10 years ago
SOOOOOO good !! Very thick and smooth. — 12 years ago
George Galey, American estates wines inc — 13 years ago
Post 9 mile run hydration. Yep, drank it — 10 years ago
The color is black and opaque. The legs last a good 9 seconds and are absolutely beautiful. The boquet is that of rasberries and chocolate. Initial palate is green apple at first then after 10 minutes of opening up, it becomes a beautiful chocolate velvety blackberry cobler yet not sweet but mildly tart. The toungue has a small sensation on the edges on the mid region. It is dry but not too much. lt is perfection and its a syrah!!!!!!! I will definately buy this by the case!
— 10 years ago
Vanilla and berry nose. Cassis and rhubarb followed by green peppery finish. Pleasantly tannic, not overly fruity. — 12 years ago
13.7% alc.
9 barrels made. $90/btl.
From AR note sheet:
"33 year old vines grown in Franciscan shale and sandy loam over limestone at 2200' in the Santa Cruz Mountains at the top of Montebello Road above Cupertino. Fermented 30% whole cluster with native yeast, and basket pressed to 30% new French oak barrels for 22 months." — 10 years ago

Bought on sale @lcbo $15.95. Same or not quite as good as Inniskillin Late Autumn Riesling which is cheaper. — 10 years ago
Great Pinot. 9 out of 10 — 11 years ago
Mellow and smooth. Smokey plums. — 12 years ago
Georgina McDonald
Bobby pulling out the big guns for our second last night. The nose proves to be slightly more complex than the palate but above a 9 all the same. Smells of road after rain and squashed dates. Flavors of singed apple skins and stewed raspberries. Soft tannins. Maybe more punch on the palate with some light cellaring? — 9 years ago