Donald Ross Patrick

9.5

Raisins and leather on the nose. Slightly sweet. Taste begins sweet and caramel; very full. Slightly alcohol forward. Dries out late with hints of oak and smoke. As someone else said, it's like the offspring of bourbon and rum. — 6 years ago

Matt Konopka

9.0

Classic WA state. Caught it on sale which makes it even better — 7 years ago

Nimmi Malhotra

9.0

21 Feb 2017 exhibits terroir. 738 is the 2010 vintage. Pale lemon, citrus nose of lemon oil, has minerality. It's zesty and nutty. On the palate- firm elegant and lots of body. Dosage of 2.5g/l.
Mainly chard 61%
PN 18%
Reserve 33%
$460 — 8 years ago

Igor Fuks

9.5

Marzipan, caramel, marshmallow. — 8 years ago

Brian Nickerson

8.9

Good...was hoping for a little more something after waiting a couple years on this one. — 9 years ago

Michael Descamps

9.3

Big and dense. Blackberry preserves, hoisin, granite, black Olive, tobacco, and dark chocolate. Still very young. A wine to keep. Sourced from vineyards around 20 km away from the Emilio Moro estate. This is an impressive wine. — 10 years ago

Ben Christen

9.6

On my dad's retirement — 10 years ago

Matthew Finneran

9.5

Sherry notes. Very complex. Not as smooth as you'd expect a 25 to be but when concentrating it's delicious. — 10 years ago

Morgan Diamant

9.4

Had at thanksgiving 2014 with Fam. Everyone but Lisette really liked it. $21 at Urban Grape (5R).
Dried cherry on the nose. Licorice, funkiness/ mushrooms, earthiness, with a finish of black cherries. Smooth and lovely old-world drinking — 10 years ago

Josh Bernstein

9.1

A solid strong and deeply flavorful rum. — 12 years ago

Ryan Stewart

8.9

Rich amber color. Luscious red fruits, licorice, honey, and cardamom in the nose. Deeper flavors on the palate, with very rich mouthfeel and hints of light smoke. Luxurious finish. Nice to be tasting some Japanese whisky again after a dry spell in California! — 7 years ago

KP

9.1

Amazing aroma. Peppery. Balanced and smooth. Subtle berries. — 7 years ago

Ron R

9.4

21 years in and still flourishing. Jam compote and lead pencil on the nose. Beautiful poise and grace on the palette. Lovely, brambly fruits, complemented barrel toast. Barton never disappoints. — 8 years ago

with Andrew and Rick

Michael Aronovici

9.1

This wine is still drinking young notwithstanding its 21 year age. Tannins are still tight but the wine is racy and elegant. It evolved significantly over an hour and a half period and became less austere. A refreshing level of acidity is present but I would wait at least another 5 years before sampling again. — 8 years ago

with Alisa

Ray Roman

8.9

Great tasting wine. Flavor is consistent throughout. Really enjoyed this wine. Enough said. — 9 years ago

web bond

9.3

7 grams RS — 10 years ago

Peter van den Besselaar

9.3

Surprisingly good. Like! — 10 years ago

M R

9.0

Pork cheeks — 10 years ago

with Kelly

Simon Burke-Kennedy

9.5

Very delicious! — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

Melon and fog fruit fresh and fruit with a touch of stone like minerality floral notes very good — 12 years ago

Matt Trader

9.5

This stuff was absolutely amazing. Like, a baby SQN, and not near the price. Certified organic, and owned by two Dallas natives!

A blend of 2 great vineyards: Paderewksi (which is used in some of the Saxum wines), and Catapult.

54% Syrah, 21% Mourvedre, 16% Grenache, 9% Petit Sirah. — 7 years ago

David Walser

9.1

21 year old. Location not working...Pacific Beach for a week. Always scary opening a wine this old but turned out surprisingly well. — 8 years ago

Henry Gorndorff

9.5

Brilliant stuff, first time with this one but a real winner, round full flavour with a little fizz in the mouth — 8 years ago

Cecilia Sánchez

9.8

Febrero 21, 2017 La Guarida, SLP: Juan Carlos Barron, Gerardo chico y NOS — 8 years ago

Nicola Morvillo

9.3

On 21/8/16 — 9 years ago

Kieran G

9.3

Beautiful birthday wine from loved ones... Enjoying with 21 day aged steak.

One of my top 3 wines of 2015. — 9 years ago

J Choi

9.4

Viscous. Balanced. smooth finish. Only macallan. — 10 years ago

Xun Lou

9.2

Forgot to take a photo before giving the bottle to Ray... — 10 years ago

Manjiry Tamhane

8.9

This is a fabulous wine — 10 years ago

Antoine Pin

Wine Buyer Kroger/QFC

9.6

This biggest baddest wine out. This was so inky and spicy, it totally blew youkie away!!! Yep...drink in 7-10 years and decant for an hour! — 11 years ago