San Diego based, with stints in the Rheingau Valley and Burgundy. Wine is good for the soul.
Really good Syrah. Wahluke slope always delivers. With some air this wine opened up beautifully. — 15 days ago
New vintage of this trusted cab. Delicious as always. Layers of cherry, some constraint, smooth. — 20 days ago
Delicious, crisp, dry, and long finish. Perfect with Thai food. — a day ago
Irish whiskey meets the peated flavor profile of Islay. Enormous depth and flavor. Tastes like a Laphroiag. Smoke and peat and leather. I love it. — 11 days ago
Yes, as good as always. Paso’s premier BDx blend. — 20 days ago
Excellent GSM from the Southern Rhone - CDP’s little brother. At 4 years still really young, bright and crisp acidity. Mellow tannins. Really enjoying this, and getting hungry. There better be some beef on the grill. 😅 — 24 days ago
Drinking Burgundy in a Paris brasserie. Awesome, even if the wine isn’t that great 😊 — 4 days ago
Not sure what to make of this wine. Very smooth, but also too sweet on the finish for my taste. Not enough structure. — 15 days ago
A nice Malbec. Well balanced, mellow tannins. Dark and concentrated. — 17 days ago
Boris Mathiszik
My first Turkish wine. Kavaklidere, and having it with view of the Bosporus and Blue Mosque really makes it taste great. — 3 hours ago