Jacques Puffeney

Arbois Pinot Noir

8.76 ratings
9.13 pro ratings
Arbois, Jura, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Zachary Sussman

Wine writer PUNCH

9.4

My unexpected #Puffeney streak continues. What a pleasure to find this on the list.

My unexpected #Puffeney streak continues. What a pleasure to find this on the list.

Dec 28th, 2014
Pinotman /// Andreas

Rough tannins Morello cherry quite tannic. There is fruit but I doubt it will survive if the wine is kept longer not very impressive at first. 30 minutes later? Still cherry notes pretty but not much more!Limited secondary flavors. Will try again in 2 hours and adjust rating if needed - Still not that much going on. I rarely find a Pinot from the Jura which has good complexity disappointing for the age of - 7 years.

Rough tannins Morello cherry quite tannic. There is fruit but I doubt it will survive if the wine is kept longer not very impressive at first. 30 minutes later? Still cherry notes pretty but not much more!Limited secondary flavors. Will try again in 2 hours and adjust rating if needed - Still not that much going on. I rarely find a Pinot from the Jura which has good complexity disappointing for the age of - 7 years.

Sep 30th, 2015
Giampaolo Venica

Partner/Winemaker Venica & Venica

8.9

Giampaolo had this 10 years ago

Giampaolo had this 10 years ago

Dec 12th, 2014
Giampaolo Venica

Partner/Winemaker Venica & Venica

9.0

Giampaolo had this 10 years ago

Giampaolo had this 10 years ago

Aug 3rd, 2014
Frederic Moeller

Frederic had this 11 years ago

Frederic had this 11 years ago

Sep 9th, 2013