Severn Goodwin

9.4

2009 | Cabernet Franc — 6 months ago

Justin Martin

9.5

Light funk, nice tannins, perfect with Rosh Hashanah brisket. — 9 months ago

Tracy Hall

9.2

Raspberry leaf, white pepper and sandalwood nose. Raspberry, white cherry brightness in check that carries to mid palate (chewy texture) and finish is smooth and balanced. TBL — 2 years ago

Kevin Ferguson

9.6

Had with ragu Bolognese — 2 years ago

Erin Graham

9.5

Def buy again — 4 years ago

Ned Gray Creed

9.4

Boudignon with oysters. The nose is lively, plush and full. But my still great tension over the gums. — 5 years ago

with Mark and Matt

Michael Piaker

9.3

15 May 2017. La Compagnie des Vins Surnaturels, New York, NY. — 7 years ago

Paul Einbund

Wine Director/Sommelier Frances

9.1

Drjnking a little closed but still the man as far as I'm concerned — 8 years ago

Michael Morris

Wine Director The Park Café

9.3

Stupid good at this price. — 8 years ago

Nelson Fitch

9.4

Like a spear. Apricot, anise, less honey. Young and tight but exciting. Stellar. — 10 years ago

Steve Sánchez

9.4

Beautiful wine. Cherry upfront. Fig and honey. Savory notes of thyme and oregano. Great acid on the palate , but also super fruity with cherry and cranberry. 13.5% well balanced wine. — 7 months ago

Anne Lebleu

9.5

So delicious — 8 months ago

Mike

9.3

Really like. Union Square. — 2 years ago

Sipping Fine Wine

9.1

A warm vintage, medium lemon color with aromas of white fruits and wet stone aromas. On the palate flavors of ripe apple & peach, very complex, lively acidity. Long finish ending with mineral and sweet honey character, should age well, but great now! — 2 years ago

Yi-Fen Li

9.0

Mei's commis rosé — 3 years ago

Rob Moose

9.3

The best bottle of this vintage I’ve had. Was less wooly and I had no fears of it being too old. Gorgeous kinda toned down gewurz profile. And a very elegant texture. — 5 years ago

Paul B.

9.0

Smooth and velvety.Outstanding feel and long finish. Fruit and earthy flavors. Great stuff. — 5 years ago

Michael Meyer

9.1

Super dry, crisp and precise. White flowers and lemon zest on the nose. Palate incorporates some nuttiness and salinity, and maybe a hint of stone fruits. Could easily be mistaken for a Chablis. — 7 years ago

Neal Dessouky

9.6

So fresh and perfectly mature. Not at all overripe. Great wine I'll probably never have again. At La Rotisserie de La Tour d'Argent. — 9 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.3

The oak is more and more integrated and balanced, still a little prominent in the back palate - acidity is kicking back — 10 years ago

Severn Goodwin

9.3

2013 | Cabernet Franc
Domaine Guiberteau; Les Motelles
Loire; Saumur, Montreuil-Bellay, France
(92-94; Drink 2023-33)

3H Decant, this is really in a great spot today! — 7 months ago

Fabian Kühlhorn

9.4

Wonderful complex and luxurious aromas of lemon, yellow apples and oak. A bit rounded in the edges, acidity not hitting hard initially, but rather catching up after each sip. Super finish. — 9 months ago

Douglas Braun

9.0

2018 Vintage - nice pear / quince , wet wool , honey , dry, medium minus body, medium acidity — 2 years ago

Craig Haarmeyer

8.9

Slight mercaptan but seriously tasty. — 2 years ago

Olivier Bogaert

9.3

Kerstmis 19 ONK — 4 years ago

Nicholas Pompeani

9.0

Cranberry notes with some white pepper and slight effervescence. Slight funk on the nose and finish — 5 years ago

Michael Piaker

9.2

19 April 2017. Augustine, New York, NY. — 7 years ago

Nate Redner

8.9

Very reductive — 8 years ago

Lulu McAllister

9.5

This goes straight to the heart of Chenin Blanc. Linear as all get out but with some textural round floral overtones. Drink now with your quirkiest spring menu or age and drink with everything else. — 8 years ago

with Johan

Parag Lalit

10

1997 poyeux — 10 years ago