Jay Kline

9.1

Popped and poured; enjoyed over the course of a few hours. No formal notes. The 2006 “Amber Knolls Vineyard” blows the mind. Yes, I know, it’s made by Schrader but this humble Lake County designation was meant to be enjoyed early while one allowed the more significant Schrader Cabernet Sauvignon’s mature. Yet here we are, thoroughly enjoying this 18 years from vintage. Fruit not only hanging on; dare I say this is still developing? Structure is sound. Drink now through 2030. Very impressive. — 3 days ago

Meghan C

9.0

Enjoyed 2/19/2024 — 3 months ago

Shuhui Ng

9.0

Deep red ruby.. heavy bodied, low acidity, elegant tannins. Opens up to notes of blackcurrant, cinnamon, leather. Very pleasant to drink! — 10 months ago

Ericsson

9.3

Big Napa fruit bomb but approachable with soft notes of earth and vanilla. — 9 days ago

Tom Garland

9.3

Inspire Napa for Alzheimer research Wine Seminar at Round Pond Estate

Moderator: Ray Isle, Wine Editor, Food & Wine
Panelists:
Antonio Galloni, Vinous founder
Carissa Mondavi, Continuum Estate
Michael Silacci, Opus One Winery
Jason Lede, Cliff Lede Vineyards
Jason Smith, Schrader Cellars

WINES: wines that inspired each person
1977 Mondavi cab reserve...Carissa birth yr
2018 Rinaldi Barolo Brunate...Antonio
2022 Hirsch Estate chard.....Jason Smith
2017 Mas Doix Costers de Vinyes..Jason Lede
2005 Mario Bazan cab....Michael Silacci
2018 Diamond Creek Volcanic Hill...Ray Isle — a month ago

with Brenda

Hugh O'Riordan

9.2

Dark red. Smooth and earthy at same time. Unusual combination imho. Almost no tannins left. Dark fruit. Good balance. Some musty flavors. Long finish.. 2002. Drink now. I don’t think much will be left in 5 years . — 4 years ago

Brad Jensen

9.2

Medium bodied but surprisingly complex and acid driven. Nose that’s a combo of minerality and acidity, with hints of jasmine, peach, some lychee and some vegetal hints, the color is a blend of pale green and pale yellow, light colored though. The palate is deep, long and lingering, with a complex acidic blend of florals and dry white fruits, with hints of loquat, lychee, white peach, wet limestone, grassy notes, green mango and a hint of nectarine, with a zippy little effervescence at the finish. Double Diamond is still a great value. — 2 months ago

Brian S

9.1

Cassis, blueberry and blackberry jam, chocolate, vanilla, high tannins. — 8 months ago

DE

9.0

Wow and amazing.. — a year ago

Chris Durall

9.2

Diamond Unicorn American Douple IPA 7.8% ABV by Lone Pine Brewing Company Portland, ME — 5 years ago