We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

The Ned

Marlborough Pinot Grigio

8.61 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion

Explore related

The NedMarlborough, South IslandPinot Grigio
Top Notes For
Max Conrad
8.6

Beautiful salmon colour. Was expecting this to be a bold Alsace/Kiwi Pinot Gris style, but in fact further along the line to a lighter Italian wine. Aroma - pear, fennel and lemon. Light on the palate but balanced and quaffable, I seem to say this about a few wines but lacking a bit of freshness.

Beautiful salmon colour. Was expecting this to be a bold Alsace/Kiwi Pinot Gris style, but in fact further along the line to a lighter Italian wine. Aroma - pear, fennel and lemon. Light on the palate but balanced and quaffable, I seem to say this about a few wines but lacking a bit of freshness.

Apr 16th, 2021