Peay Vineyards

Pomarium Pinot Noir

9.34 ratings
9.42 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Cara Patricia

GM/Partner/Head Sommelier at Les Clos San Francisco

9.6

Three year anniversary at Rich Table

Three year anniversary at Rich Table

Dec 28th, 2013
Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

9.3

Adam had this 11 years ago

Adam had this 11 years ago

Aug 7th, 2013
DAG
8.8

DAG had this 10 years ago

DAG had this 10 years ago

Jan 11th, 2014
Ronald Thompson

Ronald had this 10 years ago

Ronald had this 10 years ago

Nov 12th, 2013