Pakravan-Papi

Gabbriccio Montescudaio Sangiovese

8.91 ratings
-no pro ratings
Montescudaio, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Zach Henderson

Heavy tannins, great complement to flank steak and lobster ravioli.

Heavy tannins, great complement to flank steak and lobster ravioli.

Apr 5th, 2022