Paitin di Pasquero-Elia

Sorì Paitin Vecchie Vigne Barbaresco Nebbiolo

9.04 ratings

-no pro ratings

Barbaresco, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.4

Dark ruby garnet coloration. Not translucent. On the nose, ripe plum, sour cherry, florals, balsamic, menthol, spice and leather. On the palate, full bodied, cherry, pepper, cinnamon, spice, anise, clove. Many levels on the palate and a medium finish before the tannins take over. Tannins still strong after 16 years. With gnocchi bolognese it’s another level of wine with a long finish of dark cherry, florals and anise.

Dark ruby garnet coloration. Not translucent. On the nose, ripe plum, sour cherry, florals, balsamic, menthol, spice and leather. On the palate, full bodied, cherry, pepper, cinnamon, spice, anise, clove. Many levels on the palate and a medium finish before the tannins take over. Tannins still strong after 16 years. With gnocchi bolognese it’s another level of wine with a long finish of dark cherry, florals and anise.

Jan 29th, 2022

8.6

Ryan had this 8 years ago

Ryan had this 8 years ago

Dec 22nd, 2015

9.3

Chad had this 9 years ago

Chad had this 9 years ago

Jul 14th, 2015

8.8

Ben had this 9 years ago

Ben had this 9 years ago

Mar 21st, 2015