Nyetimber

Brut Blancs de Blancs Chardonnay

9.23 ratings
-no pro ratings
West Sussex, England
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Eric Egan

Recently disgorged 1992, the first commercial vintage of Nyetimber and one for the top wines from the NEWTS dinner last night. Fine brioche and apples, with poised mousse and a very long finish; acidity balanced with faint hint of sweetness (don't know the dose age but expect 7-8g). Very good indeed... Perhaps it's time to reassess my position on English sparkling wine?

Recently disgorged 1992, the first commercial vintage of Nyetimber and one for the top wines from the NEWTS dinner last night. Fine brioche and apples, with poised mousse and a very long finish; acidity balanced with faint hint of sweetness (don't know the dose age but expect 7-8g). Very good indeed... Perhaps it's time to reassess my position on English sparkling wine?

Nov 25th, 2016
Aimee Hartley

Nyetimber's first ever vintage. Never thought I'd taste English wine this good or this old.

Nyetimber's first ever vintage. Never thought I'd taste English wine this good or this old.

Sep 3rd, 2014
Edward Hiscocks

Edward had this 8 years ago

Edward had this 8 years ago

Jun 30th, 2016