Mount Edward

Central Otago Pinot Noir

9.21 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Timothy Lynch

If one is a Francophile when it comes to wines (I am), and one is all in on the Burgundian approach to Pinot Noir (ditto), then trying to understand NZ pinot and its general association for high praise and solid reviews should remain a confusing mystery.

If one is a Francophile when it comes to wines (I am), and one is all in on the Burgundian approach to Pinot Noir (ditto), then trying to understand NZ pinot and its general association for high praise and solid reviews should remain a confusing mystery.

Aug 14th, 2021
Marc o'meara

Marc had this 4 years ago

Marc had this 4 years ago

Aug 24th, 2020