#kosherwineSunday
Ruby in color with medium-plus intensity and a wide reddish rim.
Fruity nose of bing cherries, raspberries, red currants, light oak, light spices, licorice, black pepper, vegetables, tobacco leaf, beef jerky, herbs and earth.
Medium plus in body with medium acidity and long legs.
Dry on the palate with over ripen cherries, plums, earth, tobacco, light wood, spices, vegetables, bitter herbs, light vinaigrette, dark chocolates and black pepper.
Tangy finish with fine grained tannins and tangy raspberries.
This red blend from Israel is tasty and interesting. Showing nice complexity with a soft mouthfeel.
Smells like a new world Pinot Noir, but that doesn't show up on the palate.
Good by itself or with food. Spicy and entertaining. Good right out of the bottle and easy drinking. Tannins show up after an hour of airtime.
Feels like a fruit forward Spanish red. Interesting stuff.
A good food wine that I paired with cheeses and crackers.
A blend of Grenache, Syrah, Petite Sirah and Petit Verdot. Aged for 16 months in mostly used French oak barrels. Kosher and unfiltered.
14% alcohol by volume.
90 points.
$53.
#kosherwineSunday
Ruby in color with medium-plus intensity and a wide reddish rim.
Fruity nose of bing cherries, raspberries, red currants, light oak, light spices, licorice, black pepper, vegetables, tobacco leaf, beef jerky, herbs and earth.
Medium plus in body with medium acidity and long legs.
Dry on the palate with over ripen cherries, plums, earth, tobacco, light wood, spices, vegetables, bitter herbs, light vinaigrette, dark chocolates and black pepper.
Tangy finish with fine grained tannins and tangy raspberries.
This red blend from Israel is tasty and interesting. Showing nice complexity with a soft mouthfeel.
Smells like a new world Pinot Noir, but that doesn't show up on the palate.
Good by itself or with food. Spicy and entertaining. Good right out of the bottle and easy drinking. Tannins show up after an hour of airtime.
Feels like a fruit forward Spanish red. Interesting stuff.
A good food wine that I paired with cheeses and crackers.
A blend of Grenache, Syrah, Petite Sirah and Petit Verdot. Aged for 16 months in mostly used French oak barrels. Kosher and unfiltered.
14% alcohol by volume.
90 points.
$53.
Jan 9th, 2022
Jerusalem mountains, Judean Hills, Israel
