Ken Brown

La Encantada Vineyard Pinot Noir

9.31 ratings
9.31 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.3

Sarah had this 2 years ago

Sarah had this 2 years ago

Mar 25th, 2022