Domaine Roblin

L'Enclos De Maimbray Sauvignon Blanc

9.22 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kurt Schuster

Bright and fresh acid without any mouthwatering pucker. Only have the faintest hint of ammonia but definitely some crushed lemon and mineral flavors. Went deliciously well with blackfin tuna seared in sesame oil and rice wine vinegar.

Bright and fresh acid without any mouthwatering pucker. Only have the faintest hint of ammonia but definitely some crushed lemon and mineral flavors. Went deliciously well with blackfin tuna seared in sesame oil and rice wine vinegar.

Oct 15th, 2021
Kurt Schuster

So I usually don’t like Sancerre. I’m one of those people that can’t stand the hint of ammonia that comes through. This one however, has none of that issue. Crisp and tart with a serious lime and grapefruit zest going on. Acid is mild enough to make your mouth water but not much else. Cleansing of your palate definitely. The flavor falls back to the middle of your tongue kind of like a Bartlett pear with a few hints of green stone fruits like apricots or peaches that aren’t just ripe. Delicious and I will buy another case if I can 

So I usually don’t like Sancerre. I’m one of those people that can’t stand the hint of ammonia that comes through. This one however, has none of that issue. Crisp and tart with a serious lime and grapefruit zest going on. Acid is mild enough to make your mouth water but not much else. Cleansing of your palate definitely. The flavor falls back to the middle of your tongue kind of like a Bartlett pear with a few hints of green stone fruits like apricots or peaches that aren’t just ripe. Delicious and I will buy another case if I can 

May 26th, 2021