Boudreaux Cellars

Reserve Champoux and Loess Vineyards Cabernet Sauvignon

9.41 ratings
-no pro ratings
Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jean-Philip Journeault

2006

Jun 18th, 2022