Averill Creek Vineyard

Reserve Cowichan Valley Pinot Noir

8.83 ratings
8.81 pro ratings
Cowichan Valley, Vancouver Island, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

8.8

Lynn had this 9 years ago

Lynn had this 9 years ago

Jul 26th, 2015
Troy Dupuis

Troy had this 3 years ago

Troy had this 3 years ago

Sep 26th, 2021
Tim Bueckert

Tim had this 10 years ago

Tim had this 10 years ago

Feb 28th, 2014