We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Deep garnet red, this Vermont Marquette is fresh and plummy on the nose, with a serious bass note of earth. The palate is juicy, but the wine has a lovely velvety texture from its modest and well-articulated tannins. There are flavors of sweet dark plums and ripe cranberry, and the finish is a bit minty. Pair this wine with roasted leg of lamb rubbed with garrigue herbs and mint. 13.9% abv | $17 | sample — 10 years ago
Diedra West
Deep garnet red, this Vermont Marquette is fresh and plummy on the nose, with a serious bass note of earth. The palate is juicy, but the wine has a lovely velvety texture from its modest and well-articulated tannins. There are flavors of sweet dark plums and ripe cranberry, and the finish is a bit minty. Pair this wine with roasted leg of lamb rubbed with garrigue herbs and mint. 13.9% abv | $17 | sample — 10 years ago