Volatile Esuberanza

Domaine de la Pinte

de l'Ami Karl Arbois Poulsard 2011

ie
8.9

Very pale almost rose water color; rose petals tea, apricot compote, tight, saline a bit volatile - nice. Good weight and overall balance especially freshness driven by uplifting aromatics and great acidity. A bit two-dimensional and not more, wish a bit more fineness to this. Good — 11 years ago

Riddley and Alexander liked this

Rene Rostaing

Côte-Rôtie Syrah 2004

2004 Rene Rostaing Cote Rotie. It's an 04, no mistaking that. Large meniscus fading far outside of the rim. Kumquat, seared browned beef, volatile and pointed on the nose with a metallic character. Some sweetness and allusions to leather on the accumulated finish. There's just enough sweet leather aroma on the palate to offset the VA and occasional pyrazines that pop up to keep this doable. Metallic VA and pyrazine aroma grows with airtime--drink up I'd think! As judging from this bottle it's best in the first hour after opening and is on its last leg... — 12 years ago

Domaine Valette

Clos de Monsieur Noly Pouilly-Fuissé Chardonnay 2001

Steve Matthiasson
9.2

Very intense, nutty, great with diverse food courses, a little volatile, needed decanting, crazy acidity but enough flesh to cloak it — 12 years ago

Tannin Wine Bar & Kitchen, Rodrigo and 12 others liked this

Paolo Bea

Pagliaro Secco Montefalco Sagrantino 2006

Rustic with volatile acidity on nose. Gamey with dried tarragon notes. Decanted an hour before drinking. Distinctly Bea. — 11 years ago

Villa San-Juliette

Reserve Grenache 2010

Volatile nose. Alcohol is definitely popping but the fruit is significant and complex. Raspberry/Cherry compote, violets, soil. Reminds me of CDP but the volatile alcohol sends me back to New World. — 11 years ago

Vigneto Saetti

Lambrusco Salamino di S. Croce 2009

This was a crazy volatile wine, had it several times. That said it made me a believer in Lambrusco. — 12 years ago

Jean Foillard

Côte du Py Morgon Gamay 2010

Volatile core and slightly barnyardy not that different from Chamonard in that respect... but so acid spiky and delicious crab apple...screaming for pâté, mustard, roasted earthy root vegetables — 12 years ago

Château Musar

Bekaa Valley Red Blend 2004

Hazy and mature. A little volatile with 14% alc.. (Blind tasting of wines of of the world feb. 1) — 11 years ago

Julien Courtois

Ancestral Gamay Blend 2009

Julian Courtois, Ancestral '09. Côt and Gamay Loire, a belle with strong rose perfume, touch of volatile but not angry, clean dance but long lingering. €18 retail — 11 years ago

Alain Graillot

Crozes-Hermitage Syrah 2011

Praise Pele for Princeville Wine Market in Kauai. This paired a charm as expected with charcoal grilled chicken burritos. Like a volatile blueberry and blackberry jam with allusions to oiled leather--such vivid in your face fruit. I love Graillot so much. His wines always show at least slightly volatile to me, but in just the right edgy manner. — 12 years ago

Keith liked this