A bit more on the cherry cola rather than just cherry end of the spectrum than I prefer, but nonetheless nice — 7 years ago
A little heavier than I remember but fully mature and fun to drink with friends. — 7 years ago
Strong apple and Chardonnay taste but delicious! Less bubbly than prosecco. Very enjoyable. — 8 years ago
Easy drinking light.. slight effervescent
— 2 years ago
Excellent! — 3 years ago

Paul T, Missing My Beautiful Wife 24/7
One of the best $125.00 Cabernets. I should of kept buying my allocations
A very plush wine and similar in feel to other Krankl wines except very different flavor profile. Hard to explain other than I have never had a straight Graciano. Lavender, mint, Indian spices, and pepper. I would love to try this again in 4-5 years. — 7 years ago
Really good. I wonder if they have any more. — 7 years ago
Sour cherry, strawberry, a bit hot. — 9 years ago
Lemon spice notes w complex flavors of lemon, brioche, and red apple. Very long finish. Simply delicious — 2 years ago
Wonderful Chardonnay, great smooth fruit, long finish… something to start the evening off… — 3 years ago
Lush, succulent Pinot…dark ruby on pour, dark fruits rise out of the glass setting the stage for an enjoyable first sip…no noticeable tannins…lingering finish…this vintage is in a really good place today — 4 years ago
The darker side of Rivers Marie. Where all of the Occidental bottlings share red fruited characteristics this is more black fruits and fresh earth. The supporting acidity and the hours it still takes to open up give me hope that it should continue to develop in bottle. — 7 years ago
amazing! like a red wine champagne. sooo great! — 7 years ago
Shay A

One of the wines I supplied for an annual lunch hosting (co-host this time). The best score for this is “not ready”, but 94 represents where I felt this was in its evolution…long way to go.
On a table with a burgundy, Bordeaux and Napa cab, THIS won most expressive aromatics. Could smell this before I even sat down! Deep translucent ruby/purple in the glass. The whole cluster/stems dominate initially before giving way to dark potpourri, violets, red and black berries, and herbs. It’s got spiced-fruit and grip on the palate (kudos to the stems), with some blood orange and a little licorice showing up at the finish. Great acidity to help this cruise a while. I don’t have a lot of experience with Platt (I know AG gave this 100pts) so I’m not sure if this is Platt style vs RM style, but it’s the most expressive RM Pinot I’ve had in a while (if not ever).
Decanted two hours. I’d recommend at least that if opening now or holding 5-7yrs for the real fireworks. My only 2018, but have a few newer ones that I’ll forget about for a while. — a year ago