Rush Cellars
Isole e Olena
Cepparello Toscana Sangiovese 2007
Beautiful aromas of black cherry, tobacco and a hint of oak. A very polished texture that allows a wine to be big and elegant at the same time. No rush to drink. — 11 years ago
Gold Rush Cider
Virtue Cider
Very ripe apple flavored, full-bodied English cider made by coop of Thomas Oliver and Virtue. Strong barn notes--horses, yeast and wood, mixed with honey and cheese. Medium dry with tons of tannin. — 13 years ago
Bodegas Faustino
Gran Reserva Faustino I Rioja Tempranillo Blend 2001
Well here we are over a year since we uncorked this beauty from Spain..As usual the rush of aroma as soon as you uncork this fine wine was very evident. Poured into a decanter and sitting idle for more than 90 mins was excruciating hard to say the least but we'll worth it...Dark rich Garnet ... Slight acidity up front. ..well balanced Tannins and subtle acidity make this a perfect starter to an overall successful dinner party...the 1st of 6 that evening with Insalata Caprese (sliced fresh mozzarella, tomatoes,fresh basil salt olive oil with a drizzle of Balsamic vinegar), more assorted cheeses...A great way to start the evening!!!😊 — 10 years ago
Tenuta di Fessina
Erse Etna Bianco Carricante Catarratto
Super clean nose with a hint of dainty white flower. Rush of lemon-lime and chalk immediately brightens up the mouth with a slightly effervescent zing, then a continuing waltz of elegant acid and minerals dances through the mid-palate, finishing with the trademark Etna ashiness and a touch of Mediterranean salinity. — 10 years ago
Olga Raffault
Les Picasses Chinon Cabernet Franc 2005
Best decanted for an hour. Still showing lots of promise. No rush to drink through this #Chinon 2005. — 12 years ago
Château L'Evangile
Pomerol Red Bordeaux Blend 1995
1995 Château l'Evangile from a half bottle. Still has that nice ripe red fruit, menthol, tobacco, truffle, wet leaves, and dustiness on the nose. Medium bodied, rustic, and at time austere. A medium length finish. Could benefit from a bit more acidity, but otherwise the balance is there. Still has tannins to resolve. Based on experience from half and standard bottles, this is a great time to drink this wine as it's definitely in its drinking window. My only concern is that as its fruit fades, it may become austere to the point that some may not enjoy it. But right now, there is a lot of old style charm that is easy to like. There's also no rush to drink this, as I'll bet the fruit stays ripe and in the forefront for a least a few more years. — 10 years ago
Corison Winery
Napa Valley Cabernet Sauvignon 2001
Ready to drink but still on the young side, bright notes of eucalyptus and blue/black fruits on the nose. tannins are still apparent but not overly-obtrusive, the palate is anchored by a spine of acidity that holds it all together and keeps it restrained yet beautifully balanced. No rush on this one. Wish I had some of this to age further. — 11 years ago
David Annis
This is gorgeous. The cork disintegrated, and the bottom was black as tar. The nose is fruit and earth in that order, which was surprising. Decanted 30 minutes, which wasn't enough time for the vinegar notes to dissipate. Light color, which is slightly incongruous given the still pronounced fruits and tannins. Leather, cigar box, blackberries, oak on the finish. I was initially worried that we might have waited too long, but by the end of the bottle, I'm convinced there was no rush. This is exactly what a mature Pauillac should be. — 9 years ago