
A beautiful dry rose with great depth of flavor, texture and an incredible finish. I need to get more of this! — 7 years ago
Idk anything about it. But, it’s great. — 8 years ago
So yummy. I acquired at my most recent Napa visit. Medium bodied fruity cab. — 10 years ago
Great full bodied taste. — 11 years ago
Delicious, blend of the kitchen sink, but full bodied and full of flavor, delicious — 7 years ago
So so smooth and settled, fragrant and deep flavours that are subtle and very long and smooth. Had it after airing overnight — 7 years ago
Oh heck. I wish I had more. I don't know Aussie wine but don't think that would make a big diff in how to interpret this oner. It is an individual and a nice one at that.
It is smooth and merlot Berry then POW there are your Gewurtztraminer spices and whoa. Despite my hatred of the color of yellow I can dig it. Yowza. — 10 years ago
Not a fan of white wine, but this wasn't bad — 11 years ago
Heavy Chardonnay. Very buttery. From Bin 608 in Baltimore — 12 years ago
One of the best cabs I've ever had....
— 7 years ago
Nero d’avola? Native yeasts 💁🏻♂️
#sommcon — 7 years ago
The acidity is like a punch in the face - in a good way! Very dry with a bit of sunny currant. — 7 years ago
Heavier pinot than I'm used to, but huge back. Spice. Pretty cool. — 9 years ago
Epic wine! Close to perfection as our french guest said....better than Mouton '02 — 10 years ago
FOGO w/ the beagles — 12 years ago
Jody Scharf
Full jammy spicy
Happy And Healthy New Year to you all! — 7 years ago