I've never tasted anything like this, and I don't know where to get more of it. — 10 years ago
Just what the doctor ordered. 2004 vintage. — 12 years ago
Very smooth. — 12 years ago
Can you do it better? No! Haha — 12 years ago
Slighty spikey tannins, but still great mouth. Good none fruit. — 10 years ago
Sophisticated. Perfect blend of mild tannis and depth. — 10 years ago
Liked it a lot. Full body, bright acidity. Good value! — 11 years ago
2008 vintage with a fabulous meal at Trattoria Monti — 11 years ago
Moscato from Brazil — 12 years ago
First release for this #Durello made with Charmat method. Fresh and crisp and long. At €6,50 at the winery. — 12 years ago
Wonderful Cilegiolo 2011 from the Maremma by Tenute Perini.... — 12 years ago
18/FEV/2016 — 10 years ago
Fantastico brasileiro. Cheira a jasmin e tem um gosto de torrado especial. — 10 years ago
2003 vintage. Once you get past the booziness of the vintage there is some really good juice underneath. — 11 years ago
Justo! Parece até um demo-sec na questão açúcar...bom custoxbeneficio! — 11 years ago
That's one of my favorite whites from Italy. Ergo, North rulezzzz ;) absolutely delicious! — 12 years ago
Great summer wine!!! — 12 years ago
Semi dry, not too sweet. Italian Perorino — 13 years ago
Lars Bjorkman
Should have had a few years ago — 9 years ago