Buy again. — 3 months ago
Goru Verde, organic red — 4 months ago
Nice Spanish Monastrell, bold fresh wine we had with a Michigan Upper Peninsula beef and rutabaga pasty. — 11 days ago
적당한 바디감
시지 않음 — 2 months ago
Took a bottle to a mini family reunion . . . disappeared in no time. Dark fruit, warm spice, smooth tannins. Would definitely buy again. — 3 months ago
Nice full body and not too dry! — 5 months ago
Nice fruits and berries with easy finish — 10 days ago
Música del Vi — 2 months ago
77 acres of very old vaso trained Monatrell vines & 29 acres of 30 year old Cab Sauvignon. A blend of 70% Cab Sauvignon & 30% Monastrell aged 2 years. Dark Ruby with dark berry flavors & complex spice. Rich ripe blueberry & blackberry flavors with vanilla spice, tobacco, balanced acidity. Tannins are approachable but the wine is still very young, long finish ending with integrated oak notes. Still needs time, don’t be tempted but if you wait this will be great! Tasting Sample! — 3 months ago
Sipping Fine Wine
Owned in collaboration with Chris Ringland, Jorge Ordonez, Miguel Gil and others, located in Valley of La Aragona inside the Murcia district of Jumilla. Very dark Ruby, purple edges with floral fruit aromas & floral spice. On the palate blueberry & sweet black cherry flavors, savory with great mouthfeel, 24 months aging on French & American oak, the 70% Monastrell & 30% Cab Sauv has fine soft tannins, well integrated with oak, long finish ending with mineral tones, Will age well! — 15 days ago