Charbel Jreijiri

10

red fruit, black cherries, black fruits, oak, allspice
This is not blend! It is a single variety of Lebanese indigenous grape.
Sabbaghiyeh just killed every red grape for me.
Nothing compares to it. Impeccable body, impeccable finish, tannins are just perfect, the length is amazing, the nose is an absolute experience in itself.
This grape variety has anthocyanins not only in the skin but also in the pulp, giving unique tannins.
A Lebanese indigenous wine worthy of the best awards and recognitions.
Anyone that ever liked a Cabernet Sauvignon will fall in love with Sabbaghiyeh.
10/10 — 6 years ago

Jeffrey Woo

9.0

Dark ruby hue with high saturation. Aromas and flavors of balsamic, blackberry, black cherry, coffee, mocha, oak, sage, smoke, toast, tomato, and vanilla. Full body; heavy, firm tannins; and medium-high acidity. Robust, deep, and complex (especially after 13 years in the bottle). Rounds out as it opens up. An exemplary, bold California red blend made of 8 different varietals. — 6 years ago

Joe Roth

9.4

Such a wonderful wine to drink by itself after all the plonk in Punta Cana! — 7 years ago

with Michael and Jeff

Lauren Cadell

10

Drink it all. Soft tannins, amazing with Cana de Cabra or Tête de Moine

Truffle Table — 9 years ago

Anthony B.

9.0

Had with Brad and Jamie inVirginia at the Winery. — 9 years ago

Lori Lowman

8.9

Good merlot with our meal thanks to the sommelier Raquel at Exellance Punta Cana Resort — 9 years ago

with Heath

Alishia Odom

9.0

Alishia had this 10 years ago

Wissam Nasr

9.0

Very charming wine from Clos de Cana. Intense red color. Soft aromas of red fruits, leather and tobacco, soft tannins silky smooth. Very pleasant. I love it. — 6 years ago

유베스트

9.1

My 47th birthday wine. — 6 years ago

James Gourley

9.5

The consensus among Biblical scholars is that Jesus turned water into pinot noir for his first miracle. This bottle confirms that, even though it doesn’t quite reach the quality served at Cana that fateful day. — 6 years ago

David Walser

9.1

After a week in Casa de Campo we moved to Westin Punta Cana today. Enjoyed this with lamb at the Brassa Restaurant at Westin overlooking the beach. — 8 years ago

John Ripley

9.0

Anniversary wine. Punta Cana — 9 years ago

Daniel S

9.6

Must be the world's largest mai tai — 9 years ago

Adrian Morson

9.5

Really good, thick rich & velvety — 10 years ago

with Ben and Mick

Matt Varrelman

9.0

Good minerality and lemon/citrus notes — 6 years ago

Bob McDonald

9.5

Have had the7 year old, the 12 year old, the 18 year but the first time for this 25 year old rum from Nicaragua. Quite dark in colour - probably showing the extra age in oak casks. Sooty caramel aromas that translate to the palate. Resinous and oh so smooth. The palate is so rich the alcohol heat is not apparent with a small block of ice. Love these Flor de Cana Rums - have an 18 year left in the cellar for the upcoming winter. — 6 years ago

Nagib Nasr

8.9

Chateau Cana Jardin Secret 2013.... excellent made from the Lebanese indigenous grape, Sebagieh. Nice nose and palette. — 7 years ago

Paul K

8.9

Middle of road Napa cab. Good stuff while vacationing in Punta Cana. — 7 years ago

Jeff Vejr

9.0

A traditional style Left Bank Bordeaux here. I bit of earth, a pinch of herbaceous-ness, , currants, and mature tannins. Paired with beef culotte — 9 years ago

Kate Hufnagel

9.2

Crisp and easy to drink. Absolutely perfect summer wine! — 10 years ago