Super dark. Mineral, cherry, leather, lots of bright acid. From Seventh Avenue Liquors. — 9 years ago
A rich honeyed wine with texture and palate intensity. — 10 years ago
Немного пыльно-овсяного тона, сдобренного красными ягодами. Во рту мягкое, среднетелое с оттенком терна во вкусе, достаточно деликатное — 11 years ago
Sexy and I know it! — 12 years ago
Had at the lake with pasta bolognese — 13 years ago
Full-bodied. Dark fruits. Earthy. Bold. It's the heavy hitter favorite of the evening! — 9 years ago
Fresh, easy to drink. Need to be carafed. Maybe a bit young. — 10 years ago
Botte 47. Phenomenally complex and constantly evolving. Initially savory with some animal fur, toasty honey (aged semillon) notes, slight star fruit. Then it evolved into dried flowers, mushroom, and dark fruit - reminded me of a young Barolo. Then black tea, green tea. Then strong dried spearmint, honeyed toasty complexity like the '81 Lopez de Heredia. Medium bodied with slightly elevated sparkling acidity. Not intense, but persistent on the palate. To borrow a phrase from Veronelli- It burrowed into my memory. I hope it made me forever better. — 10 years ago
Menthol, eucalyptus, unlike any other gin I've had. Delicious. — 11 years ago
Super oxidized (look at that color!). Almost like unfortified amontillado or something. Fairly rich, needs food — 12 years ago
Older vines this goes into barrique for aging — 12 years ago
Nice causal wine.
— 9 years ago
Sweet on the nose but surprisingly dry and fresh. — 10 years ago
Doesn't taste like Cabernet or merlot! Soft! — 10 years ago
A glass of happy flowers :) — 12 years ago
Honeymoon on valentines day! So good. — 12 years ago
Richard Parks III
It's pretty much perfect. — 9 years ago