Philipp Uehlinger

8.9

Very good glou glou — 11 years ago

Matt Kern

9.3

Peaches. Millions of peaches, peaches for me. A perfect match for the chocolate and pear dessert. Add some age and this wine will be unforgettable. Pretty close already. — 12 years ago

with Maggie

Natalia Rodriguez

9.7

Silex didier dagenaux — 13 years ago

John Ridge

9.5

First time drinking a Bordeaux and was very pleased with this one. — 11 years ago

Peter Monteleone

Sales & Marketing Martine's Wines

8.9

My first taste of the 12. Nils you were right, killer. Can't wait to try the Grand Mouton (from magnum!). — 12 years ago

Michael Solis

9.1

Soft, fruit forward, opens up to a lightly spice finish. — 13 years ago

Nicole Hakli

Sommelier The NoMad Restaurant

10

2004- intense and laser like minerality. Sharp and focused. — 11 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

10

Didier Chaffardon is one of the most inspired winemakers in anjou. A Chenin with no compromise, bright on its feet, the bitter vegetal of the rhubarb and all the wild herbs you want - mastered discreet oxidation — 12 years ago

Colin Heinrich

Sales & Marketing B Wise Vineyards

9.4

Lovely and fresh — 12 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.1

Leggermente ossidato ma molto interessante!! 2001!! — 13 years ago