Len Weil

9.0

1st off surprised at the complex nose. Petrol, subtle oak and aged.cheddar cheese. Some subtle herbs as well. Mouth feel is rather viscous. A touch of apples being sautéed in butter with a hint of dill. Sounds strange but it works. Has potential to hang on for a couple more years. — 10 years ago

Monty Hamilton

9.2

One of my Vic faves... — 11 years ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

8.9

Still young, but had truffle and tobacco tastes and a great acidity finish. 2005 vintage. Thanks, Vic. — 11 years ago

Susan Loh

10

Lesa and Vic — 12 years ago

Peter van den Besselaar

9.4

Made from arrufiac, petit corbu and manseng. Drank it with a terrine of citrusfruit and white chocolatemousse. Wow! The wine rises above its classification, really wonderfull. — 12 years ago

Lia Termini

9.7

Tastes like freshly cut apples prepared with cinnamon and sugar for pie baking, but BEFORE the pie is baked, and you sneak a slice of Apple that is coated in sugar, cinnamon, and lemon juice. — 12 years ago

Daniele Cuzin

9.7

Et un autre fameux de la cave de B & L pour accompagner la tarte aux prunes et le crumble faits par A. On se regale! — 13 years ago

Mitchell Earle

8.9

Great wine to enjoy with friends like I did. Drank a magnum with 15 of my closest friends and a total crowd pleaser. Took some time to open up but after 20 minutes in a decanter paired perfectly with my med rare ribeye at Vic Stewart's. — 11 years ago

Peter Scudamore-Smith MW

8.9

Second wine of Beychevelle; #stjulien at Brisbane French Festival #bff ; presenter Aurelie Depraz from Oeno Decourverte #bordeaux #tourism #beychevelle ; still a chewy cabernet seeking time #vivalafrance — 11 years ago

Melissa McEwen

10

Amazing. Tastes like wild strawberries and ox blood. — 11 years ago

Susan Loh

10

Lesa and Vic — 12 years ago

Rod Phillips

8.9

Wonderful spicy, fruit and Garrigue that can only be found in the Languedoc. $16 in BC — 12 years ago

Ludovic Gougat

9.5

Wow...exotic notes for this pacherenc. Pineapple, lime, vanilla, ripe mango. Amazing by it-self, dessert or more traditionally foie gras. — 12 years ago

BurgundyFan

8.9

Not like Babylone, but respectable dessert wine — 11 years ago

Jane Wilson

9.3

Interesting style from the south west of France. Love the sweet style too. — 11 years ago

Andrew Keenan

9.0

Paired with some donuts from talula's table. Moore's. $22 — 11 years ago

Alvetta Embry

9.3

Another great and unique white. White flowers, lemon curd, citrus marmalade , balanced acid & voluptuous !! — 11 years ago

Jamie Brown

8.9

Sweet but not too sweet. Balance and minerals. Nice wine — 12 years ago

with Yvonne

Josh Adler

9.8

First release ever from a young couple Aurelie and Loic. 100% Chardonnay from the closest Champagne vineyards to Paris, farmed organically since they took over in 2011. — 12 years ago

Dirk Pettigrew (Pirate)

Sales Pirate Cru Wines

9.4

It is not Pyrenees as in Spain / France border, rather is same region as other Ten Men - Pyrenees VIC, AU!! — 12 years ago