dark fruit, oaky, long finish, tight tannins — 10 years ago
light but strong, pronounced oakiness with only mild tannins, a rosemary note; pairs nicely with spicy foods / red meat, without overpowering. — 10 years ago
Spicy, sweet, balanced, seductive pinot. Best 08 I have had next to Beaux Freres Beaux Freres. Exceptional. — 11 years ago
Visited this winery last September, instant olfactory memory. Lush dark fruits, silky structure, balanced tannins. I miss Tuscany. — 11 years ago
Really dry white. Perfect on a hot summer night. — 11 years ago
Ethereal genius from the old stalwart — 13 years ago
The hidden blend of grapes for this is kinda fun. Obviously lots of Malbec, rich, intensely flavored dark fruit is the main character, with a hint of baking spice and something savory, and dusty tannins. Not much nose and finish but that's fine. — 9 years ago
We both really liked this. Spicy Argentinian maaalbec. — 9 years ago
Zin + Port = yummy — 10 years ago
Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 11 years ago
Great bargain — 11 years ago
New favorite wine!!! — 9 years ago
Very deep fruit. Not acidic after breathing for 1+ hours — 9 years ago
Tasty fruity vineyard with a punchy finish. — 10 years ago
Dominik Huber is taking Priorat in a great direction — 10 years ago
Capa y densidad alta, en nariz muy especiado fruta roja no muy madura, humo. En boca muy potente, especiado, regaliz negro , tánico y potente. — 11 years ago

Great for the price, nice and light. — 11 years ago
Wow - wet stones...nice balance of fruit with tannins. Best value ever! — 12 years ago
Willie Carter
Big, brawny, and more than a bit beefy. Dark purple with a nose of old cigars, bacon grease, and vanilla. Big ol' palate of smoked meat and white pepper. Tons of smoke, along with some dried herbs, and funky dirt. Not a lot of fruit here but you'll discover plums and black cherries eventually. The 15.5% puts out quite a bit of heat. Maybe too much heat. As tasty as this is, I'm not really getting Syrah so much. In the long run that doesn't matter because you should probably drink this. — 9 years ago