Burnt, cooked red cherries on the nose, tabacco, cigar, intense oak chip notes as well. Med body, med p acidity, pretty elegant and smooth fruity texture with touch of minerality and dryness on the backbone. Easy, simple drinking pinotnoir just chugle as a glass.
Burnt, cooked red cherries on the nose, tabacco, cigar, intense oak chip notes as well. Med body, med p acidity, pretty elegant and smooth fruity texture with touch of minerality and dryness on the backbone. Easy, simple drinking pinotnoir just chugle as a glass.
Aug 22nd, 2016Black cherry and light, surprised with the 2014, tasted like a wine with a few more years under its belt
Black cherry and light, surprised with the 2014, tasted like a wine with a few more years under its belt
Nov 22nd, 2015Soft, round, touch of mushroom, tea leaves, dried cherries...
Soft, round, touch of mushroom, tea leaves, dried cherries...
Jul 8th, 2017