Paul Jaboulet Aîné
Le Grand Pompée Saint-Joseph Syrah
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2020 vintage. You can't go wrong with Jaboulet these days! Black fruit, wild flowers and pepper. Medium-bodied, juicy and spicy with ripe tannin, finishing with dark chocolate and roasted coffee beans. Abv. 13,5%
2020 vintage. You can't go wrong with Jaboulet these days! Black fruit, wild flowers and pepper. Medium-bodied, juicy and spicy with ripe tannin, finishing with dark chocolate and roasted coffee beans. Abv. 13,5%
Aug 17th, 2022Little irony on the nose. Kind of thin but in a good way. Light tannins, sour, cranberry. My style fo sho
Little irony on the nose. Kind of thin but in a good way. Light tannins, sour, cranberry. My style fo sho
1 person found it helpfulOct 13th, 2016![Gregory Fulchiero Gregory Fulchiero](https://s3.amazonaws.com/delectable-profile-photos/gregoryfulchiero-1431563600-d4eb55f87705_250x250.jpg)
Very thin and flat PJA ... Weird actually, with a closed nose, low alcohol and acid,
And muted fruit
Very thin and flat PJA ... Weird actually, with a closed nose, low alcohol and acid,
And muted fruit
![Martin Bergo Martin Bergo](https://s3.amazonaws.com/delectable-profile-photos/martinbergo-1522139819-bb9b1776e8df_250x250.jpg)
Had with charcuteries at Paul Bocuse restaurant in Lyon. Perfectly fine; but had some other reds from up the hill from StJ that were of another world.
Had with charcuteries at Paul Bocuse restaurant in Lyon. Perfectly fine; but had some other reds from up the hill from StJ that were of another world.
Feb 5th, 2015