Logan Brooks

9.0

Marg pizza rossa wine match made in heaven — 8 years ago

Scott Zeitzer

9.3

This Barbera is as good as any Barbera I have had from Asti or Alba. We enjoyed it with a zucchini and arborio rice soup. I think it will pair well with any pizza, pasta or tomato dish. — 9 years ago

with Renee

Dana Giammaria

9.2

Just opened it. We'll be having it shortly....stay tuned. Love the name. Had it with pizza and it was perfect. — 9 years ago

Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

9.0

(***) black plums, cab skins, red cherries smeared across a number 2 pencil; it opened a bit hot and finished a little quick, but it made pizza night into an event. — 9 years ago

Geoff Davis

Co-owner Stellareese Wines

9.1

Whoa. Pizza wine. So fresh so clean. — 10 years ago

@mtpete

9.0

Yum. Apassimento qualities, incredible burger/pizza/pasta pair — 10 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.2

Very bright fruit, wonderful with wood oven pizza — 11 years ago

Brian Ruffentine

8.9

Very nice! Perfect with our classic Italian pizza — 8 years ago

Katelyn Dewey Reams

9.0

Very light but flavorful. Great with pizza. — 9 years ago

Noelle DeSantis

9.2

Perfect wine to pair with Veal Osso Bucco and Pizza Nicola on the patio of Buona Forchetta. Medium body with soft tannins. Delicious. — 9 years ago

Rajinder Bhatti

9.0

Typical casual Italian red, great accompanied with fine pizza. An everyday gem. — 9 years ago

Mike Dishner

8.9

I really enjoyed this with rich soups and pizza! It has those great favors you want in an Italian wine. — 9 years ago

Anthony Maltempi

9.2

Everyday drinking chianti Classico riserva. This wine goes with anything... Pizza, pasta, burgers or steaks. Love it. — 10 years ago

Stefano Fioravanti

9.0

Grrat with pizza with Rosanne Acquistapace — 8 years ago

Scott e

9.0

What you expect from a barbera, light and easy drinking. Strawberry notes and bright acidity. Great with the pizza. — 9 years ago

Jonas Mendoza

9.0

A great Valpolicella/Cabernet mashup. Ripe blackberry fruit, balsamic, bell pepper notes. Great with sausage and basil pizza. — 9 years ago

Phil Chamberlain

9.3

This a great pizza night wine. Loved the berry deliciousness of this cab. — 9 years ago

Deborah Grossman

9.2

Excellent with pizza. Refreshing and reflects the vineyard well. drinkable any time of year. — 9 years ago

Mark Lindzy

9.2

I love this Lambrusco - perfect with pizza and pasta, and it has just enough funkiness to balance the fruit. — 10 years ago

with Josefa

Alex Fishman

9.5

Really like this. Nice with pizza. — 12 years ago

with rachel